Sparkling Blood Orange Cocktail
I wanted to make a winter-y cocktail to go with my dinner and loved the idea of a sparkling blood orange cocktail...
Can you sous vide a steak and lobster at the same time?
I enjoy cooking once in a while, but I hate waiting. Ironically, I have patience to sous vide something. I wanted to...
Fruity Pebbles French Macarons
It was a rainy Thanksgiving weekend and the twin and I wanted something to do indoors. After browsing Pinterest, we were sold on making...
Thai Grapefruit Salad
We had dinner at a friend's and she made us a Pomelo Yum Som-o (Pomelo Salad) as an appetizer and we loved it. We...
Pineapple Shrimp Fried Rice
My mom gave me a pound of shrimp (yeah - it's as random as it sounds) and I wanted to cook something with it...
Ice Cream Bears
To end my Japanese dinner, I wanted to make a cute dessert. I've always wanted to do something with ice cream and decided to...
Lychee Ginger Spritzer
I've always wanted to make cocktails. Mostly because they look pretty. And they're sweet, which I like. This one was inspired by my love...
Miso Brussel Sprouts
As a shared appetizer-like dish for our Japanese dinner, we made Miso Brussel Sprouts. I didn't really have a recipe for it. I was...
Curry Chicken Katsu
After seeing that our mac and cheese turned out well, we were suddenly really confident and thought that we could throw a dinner party....
Smoked Bacon and Cheddar Stuffed Burgers
Okay... this recipe is a total cheat as we did not make our own bacon and cheddar stuffed burgers. We were going to make...
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