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Santa Barbara Shellfish Company

Imagine yourself sitting on the pier, next to the water, eating a giant spider crab on a nice sunny California day. We...

DOUGHP: Can Cookie Dough Replace Ice Cream?

I love ice cream, so when I see the new trend of cookie dough in a cup or a cone come around,...

Can you sous vide a steak and lobster at the same...

I enjoy cooking once in a while, but I hate waiting. Ironically, I have patience to sous vide something. I wanted to...

Tacros at Vive La Tarte

This is going to be super short, but it deserves it's own blog post because it's that good. I've never been to...

Swan Oyster Depot

I always have a hard time coming to Swan Oyster Depot as it closes at 5:30pm on weekdays and only opens on...

Fresh homemade soba at Soba Ichi

I rarely venture over to the East Bay, but it was their limited amount of handmade soba noodles (they only make 100...

Kura Revolving Sushi

Sushi is one of my favorite foods and it's pretty cool that Kura Revolving Sushi makes it a little interactive to eat....

Lapisara Eatery

As much as I love the typical San Francisco brunch of simple interiors, wooden furniture, succulent as decorations and avocado toast on...

Christmas in the City

I hate winter - it's cold, dark and rainy, but I do love Christmas and surrounding myself with Christmas things. I took...

Lovejoy’s Tea Room

Crustless sandwiches, delicious teas, cute desserts... what more could you want when you're at a bridal shower at Lovejoy's Tea Room? The Location Lovejoy's Tea Room...

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